Shinrai Knives - Epoxy Onyx Cutting Board Olive Wood - 40 x 30 x 3 cm

Shinrai Epoxy Onyx Olive Wood Cutting Board

The Epoxy Onyx Olive Wood Cutting Board by Shinrai is the perfect addition to your kitchen. This robust and elegant cutting board combines a natural look with practical ease of use. Ideal for cutting vegetables, meat, and more, while keeping your knives in top condition.

Epoxy Onyx Series
The Epoxy Onyx series by Shinrai is characterized by the use of solid olive wood and a deep black epoxy finish that gives each board a unique appearance. This series is designed for chefs who have an eye for detail and value aesthetics and functionality.

Unique features and specifications

• Made from premium olive wood: Olive wood is naturally hard and dense, with antibacterial properties. This makes it highly suitable for hygienic use in the kitchen.
• Gentle on knives: Due to the fine wood structure, your knives stay sharp longer – ideal for those who invest in quality.
• Practical dimensions: With a size of 40 x 30 cm, the board offers plenty of workspace for all your cutting tasks.
• Handles and juice groove: Equipped with convenient handles and a recess for liquids, ensuring you work safely and cleanly.
• Durable and wear-resistant: Olive wood lasts for years, even with intensive use, a reliable choice for daily use.
• Weight: 4002 grams, provides stability and prevents slipping during use.
• Food-safe glue: The glue used is specially developed for cutting boards, free from toxic substances and food-safe.
• Warranty: We offer a 5-year warranty on material and manufacturing defects.

How to clean your wooden cutting board

A beautiful gift
This olive wood cutting board is a stylish and functional gift for any cooking enthusiast. Thanks to its luxurious appearance and sturdy quality, it is a timeless gift that is instantly appreciated.

Use & maintenance

Maintenance tips and recommendations
Clean the board by hand with lukewarm water and mild soap. Avoid prolonged soaking or the dishwasher to prevent cracking or warping. Dry the board carefully immediately after use.

Regular oiling
Treat the board regularly with a maintenance oil for wooden kitchen utensils. This keeps the wood protected, beautiful in color, and more resistant to moisture.

Storage
Avoid prolonged exposure to damp places, this prevents warping and extends the life of the wood.

Proper surface
Use the board on a stable, dry surface. The weight of the board provides grip, but a flat surface remains essential for safety.

Ready for daily use in style?
Then add the Epoxy Onyx Olive Wood Cutting Board to your kitchen now and experience the perfect balance between aesthetics, quality, and ease of use.