Shinrai Knives - Akari Damascus Print Santoku knife 18 cm

For many home cooks, a santoku knife is the knife that comes out of the drawer most often. With the Akari Damascus Print Santoku Knife 18 cm from Shinrai Knives, you can effortlessly slice, chop, and carve vegetables, meat, and fish. Thanks to its longer blade, you work quickly and controlled, while the knife remains comfortable in your hand.

This is one of those knives you reach for every day.

The Akari Damascus Print Series
The Akari series is made for lovers of beautiful things that simply work well. The blade features a refined Damascus print, inspired by traditional Damascus steel. The light pakkawood handle feels comfortable and gives the knife a calm, stylish appearance.

Not only beautiful on the countertop, but especially great to cook with.

A versatile knife for everyday use
With the 18 cm santoku blade, you have a true all-rounder in your hands. Large enough for bigger ingredients, yet precise enough for fine cutting work.

• Cutting vegetables
• Finely chopping herbs
• Portioning meat
• Processing fish
• Daily cutting tasks in the kitchen

A knife that feels at home with almost any dish.

What you notice while cooking

• 18 cm Santoku blade: Versatile size for vegetables, meat, and fish.
• High carbon steel: Strong steel that stays sharp for a long time and cuts smoothly.
• Stays sharp for a long time: Thanks to a hardness of 60 HRC, the knife retains its sharpness for a long time.
• Damascus print: Gives the knife a refined look that matches the rest of the Akari series.
• Less sticking: The hammered finish ensures that ingredients stick less to the blade.
• Comfortable grip: The light pakkawood handle is comfortable to hold and provides great control.
• Good balance: The balanced construction ensures comfortable and controlled cutting.
• Suitable for left and right-handers: Designed for comfortable use by any home cook.
• Made to last: Carefully finished and designed for years of use.
• Beautifully packaged: Delivered in a luxurious gift box.
• Assurance: Includes 5-year warranty on material and manufacturing defects.

How to keep your santoku knife beautiful

A good knife deserves a little attention. With these tips, it will stay sharp and pleasant to use for longer.

• Wash the knife by hand in warm water with a little dish soap.
• Dry it thoroughly immediately after washing.
• Regularly use a sharpening stone or honing rod to maintain sharpness.
• Store the knife in a knife block, on a magnetic strip, or in the supplied gift box.
• Preferably use a wooden or plastic cutting board. This is gentler on the blade.
• Avoid the dishwasher to keep the steel and finish looking good.

A santoku knife you can count on every day
With the Shinrai Akari Damascus Print Santoku Knife 18 cm, you work quickly, accurately, and comfortably. A versatile kitchen knife that is pleasant to hold and made for the cutting tasks that occur daily in the kitchen.

Are you looking for a knife that can handle almost anything? Then this santoku knife is a good choice. Sharp, versatile, and made to last for years.