Global - G-46338 Santoku knife + Steak knife + Paring knife

The Global G46 Santoku Knife 18cm, GS-3 Steak Knife 13cm , and GS-38 Paring Knife 9cm combine to create a versatile, high-quality knife set that will elevate your kitchen. Whether you're chopping vegetables, slicing meat, or peeling with precision, this set provides the perfect knife for every cutting task.

Features and specifications

• Patented Cromova 18 Steel : Made from patented Cromova 18 steel, which guarantees exceptional sharpness, durability, and ease of maintenance.
• Convex ground : The blade, convex ground with a 17° angle, offers maximum strength and is easy to sharpen. The knife has a hardness of 58 HRC, making it easy to maintain yourself.
• Ergonomic handle : Each knife has a ergonomically designed handle that not only offers comfort, but thanks to its seamless design it is also very hygienic

Global G46 Santoku knife 18 cm
The Global G46 Santoku Knife is a Japanese classic known for its versatility. With an 18cm blade, this knife is perfect for slicing, chopping, and mincing meat, fish, and vegetables. The wide, flat blade makes it easy to scoop ingredients from the cutting board.

Global GS-3 Steak Knife 13 cm
The Global GS-3 Steak Knife, with its 13 cm blade, is ideal for effortlessly slicing meat. This knife is specially designed to glide precisely through steaks, chops, and other meat dishes without damaging the delicate texture of the meat.

Global GS-38 Office Knife 9 cm
For fine cutting, the Global GS-38 Office Knife is indispensable. With a 9cm blade, this knife is perfect for smaller, delicate tasks like peeling, trimming, and slicing small fruits and vegetables. Its compact size ensures maximum control.

Maintenance
The knives in this set are designed for long-lasting use and easy maintenance. The seamless design of the blade and handle prevents bacteria buildup, making cleaning easier. Although the knives are stainless steel, it is recommended to wash them by hand and dry them immediately to prevent scratches and other damage.

Regular sharpening and safe storage
To maintain the sharpness of your knives, it's important to sharpen them regularly with a whetstone or sharpening steel. Store your knives safely in a knife block or on a magnetic strip to protect the cutting edges and extend their lifespan.

Order today
This Global set, consisting of the G46 Santoku Knife, GS-3 Steak Knife, and GS-38 Paring Knife, offers everything you need for precision, convenience, and versatility in the kitchen. From slicing meat and vegetables to fine detail work, this set is perfect for any cooking enthusiast. Order today and experience the unparalleled quality and performance of Global knives!