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Kai Shun - White Chef's Knife 8'' (20.0 cm)210.00Sold out -
Kai Shun - White Universal Knife 6'' (15.0 cm)130.00 -
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Kai Shun - White Santoku 7'' (18.0 cm)201.00Sold out -
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Kai Shun - White Paring Knife 3.5'' (9.0 cm)112.00Sold out -
Kai Shun - White Carving Knife 9'' (23.0 cm)192.00 -
Kai Shun - Kai Fruit Knife with sleeve 3.5'' (9.0 cm)16.00 -
Kai Shun - Small knife folder62.00 -
Kai Shun - Kombi sharpening stone grit: 1000/400072.00 -
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Kai Shun - Magoroku Pakka Universal Knife 6'' (15.0 cm)61.00Sold out -
Kai Shun - Knife protector size L (32 x 6 cm)23.00 -
(1 reviews)Kai Shun - Knife protector size S (17 x 4.8 cm)21.00 -
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Kai Shun - Knife protector size M (24 x 6 cm)23.00Sold out -
Kai Shun - Knife folder116.00 -
Kai Shun - Nagare Black Bread Knife 23.0 cm410.00 -
Kai Shun - Nagare Black Chef's Knife 20.0 cm410.00 -
Kai Shun - Nagare Black Office Knife 15.0 cm299.00 -
Kai Shun - Nagare Black Santoku knife 18.0 cm406.00 -
Kai Shun - Nagare Black Paring Knife 9.0 cm276.00 -
Kai Shun - Nagare Black Carving Knife 23.0 cm398.00 -
Kai Shun - Rotating Knife Block Granite/Oak424.00 -
Kai Shun - Rotating Knife Block Granite/Walnut464.00
Why choose Kai Shun knives?
Kai Shun knives are produced in Seki, Japan , a city with a centuries-old tradition in knife production. The brand combines authentic craftsmanship with modern technology, resulting in knives that are incredibly sharp, durable and ergonomic.
Advantages of Kai Shun knives:
- Made from 32-ply Damascus steel for extra strength and flexibility.
- VG-MAX core for long lasting sharpness and rust resistance.
- Ergonomic handle made of high-quality Pakkawood, designed for ultimate comfort.
- Hand-sharpened with a traditional Japanese sharpening angle of 16°.
- Versatile and suitable for precision work , from cutting to filleting.
Popular Kai Shun Knives
At KookGigant we offer a wide range of Kai Shun knives , including:
- Kai Shun Santoku knives – Perfect for meat, fish and vegetables.
- Kai Shun Nakiri knives – Specially designed for cutting vegetables.
- Kai Shun Chef's Knife – A versatile all-rounder for any kitchen.
- Kai Shun knife sets – Complete with multiple knives for every cutting technique.
Combine your Kai Shun knife with one of our best sharpening steels or magnetic knife holders for optimum sharpness and a stylish presentation in the kitchen.
Maintenance and use of Kai Shun knives
To keep your Kai Shun knife in top condition:
- Wash the knife by hand , without aggressive cleaning agents.
- Use a wooden or plastic cutting board to protect the cut.
- Sharpen the knife regularly with a Japanese whetstone for optimal sharpness.
- Store your knife safely in a knife block or on a magnetic knife strip.
Order your Kai Shun knife at KookGigant
At KookGigant you benefit from competitive prices, fast delivery and expert advice . Whether you are looking for a santoku knife, chef's knife or complete knife set , you will find it with us. Choose the unparalleled quality of Kai Shun and experience the convenience of razor-sharp cutting with Japanese craftsmanship !