Let’s start at the beginning. Why should you use a salt mill? The answer is simple: freshly ground salt is more flavorful. If you’ve ever tried dishes with freshly ground salt, you know there’s no going back to regular table salt.
A salt mill allows you to adjust the texture of the salt to your needs. From fine salt for delicate dishes to coarse salt for a crispy crust on a piece of grilled meat, the possibilities are endless and it looks great on your kitchen countertop.
But let’s not forget that a salt mill can be used for more than just salt. It can also be a pepper mill! Freshly ground pepper adds a nice spicy kick to your meals and opens up a world of possibilities for seasoning your dishes. With a salt and pepper mill in one, such as the wooden pepper and salt mill, you have everything you need at hand to take your culinary creations to the next level.